Clearspring Sweet Grains Dessert- Millet Amazake [370g]

ClearspringSweet Grains dessert millet (370g)The return of an old favourite. Available in three grains: brown rice, millet and oat, this thick sweet paste was traditionally used in Japan as an ingredient in drinks and desserts.

What is Amazake?

Literally translated as “sweet sake” a koji culture converts the carbohydrates from the whole grains into simple sugars giving rise to the naturally sweet flavour of amazake.

In Japan Amazake is normally consumed as a drink where it is diluted with hot water, sieved and drunk as a comforting winter warmer. However it is very versatile and can be used in lots of European dishes too. For example adding Amazake to your favourite fruit smoothie adds proteins, texture and natural sweetness but it could also be added to pancake batter, muffin mixes or used to make dairy free French Toast. Deliciously thick and creamy it is hard to believe its made from dairy free ingredients!

Clearspring Amazake is made using time honoured production processes and just 3 simple organic ingredients water, whole grains and a pinch of salt undergo true alchemy to produce this thick, creamy, dairy free traditional Japanese dessert.

FREE FROM: Dairy, Wheat, Gluten (except for the Oat) , Added Sugar, Nuts

Health benefits of Amazake

Clearspring Amazake is low in fat and cholesterol and Free From dairy and lactose.

It contains the B vitamins niacin and thiamine and is considered to be an ideal food for children and also for people with poor digestion. This versatile product abounds with active enzymes that predigest fats, proteins and converts complex carbohydrates into simple sugars, fatty acids and amino acids.